The dietary supplement industry has grown greatly over the last few decades. As more consumers choose natural substances to make up dietary deficiencies and foster health, even medical doctors are recommending vitamin therapy to their clients. However, the interest in vitamins has attracted many mainstream manufacturers, as well as some fly-by-night companies, and the quality of products is uneven. Consumers who choose organic non GMO vitamins have two assurances that weed out inferior products.
The organic seal ensures that a vitamin product is food-based. This means that the raw materials come from organically-certified foods. Vitamin C, for instance, will be derived from citrus fruits, berries, or other plant sources rather than from laboratory-made ascorbic acid, another usable form of this nutrient. Nothing with the organic label will legally be synthetic. In contrast, many brands include synthetic forms of vitamins; these substances appear the same under a microscope but often don't function as well as natural vitamins in the body.
Among other things, the organic certification guarantees that there are no genetically modified raw materials in the product. Most manufacturers also want to make sure consumers know that their products are GMO-free, so they will put this information on the label. There is an industry-approved symbol for GMO-free products that consumers are beginning to recognize.
It used to be that a 'natural' or 'all-natural' designation was enough, but today genetically-modified organisms, as well as other questionable ingredients, are allowed in this category of foods and supplements. Many products with 'natural' in the name or description contain traces of petroleum and other chemicals in artificial flavors, colors, and preservatives.
Claims of safety for GMOs are not based on definitive research. A person or an animal doesn't die from eating genetically-modified corn, sugar beets, or tomatoes, but there is rising concern about the impact of GMOs on future generations. Researchers have found an increase in tumor growth and birth defects, among other disorders.
This happened with systemic pesticides and bees. Although bees can take nectar from treated plants with no apparent ill effects, their grand-children - the third generation - dies out in what is called the 'empty hive' catastrophe. Places like France that had seen a drastic decline in the bee population have banned the use of this sort of pesticide and seen a resurgence of these beneficial insects.
People who value truly natural products can help protect the industry by refusing to spend money on inferior imitations and formulas that cut corners on quality. Choosing organically-certified and GMO-free products protects their health while sending the message that consumers want the best supplements they can get. This support can also help reputable manufacturers keep their prices down.
These days, when fewer can grow their own food or find all they need from local organic farmers, consumers buy vitamins to improve their health and fill gaps in their diets. They want pure, truly natural products they can depend on and that are worth the purchase price. For the assurance of purity and quality, look for the organic and GMO-free labels on all supplements.
The organic seal ensures that a vitamin product is food-based. This means that the raw materials come from organically-certified foods. Vitamin C, for instance, will be derived from citrus fruits, berries, or other plant sources rather than from laboratory-made ascorbic acid, another usable form of this nutrient. Nothing with the organic label will legally be synthetic. In contrast, many brands include synthetic forms of vitamins; these substances appear the same under a microscope but often don't function as well as natural vitamins in the body.
Among other things, the organic certification guarantees that there are no genetically modified raw materials in the product. Most manufacturers also want to make sure consumers know that their products are GMO-free, so they will put this information on the label. There is an industry-approved symbol for GMO-free products that consumers are beginning to recognize.
It used to be that a 'natural' or 'all-natural' designation was enough, but today genetically-modified organisms, as well as other questionable ingredients, are allowed in this category of foods and supplements. Many products with 'natural' in the name or description contain traces of petroleum and other chemicals in artificial flavors, colors, and preservatives.
Claims of safety for GMOs are not based on definitive research. A person or an animal doesn't die from eating genetically-modified corn, sugar beets, or tomatoes, but there is rising concern about the impact of GMOs on future generations. Researchers have found an increase in tumor growth and birth defects, among other disorders.
This happened with systemic pesticides and bees. Although bees can take nectar from treated plants with no apparent ill effects, their grand-children - the third generation - dies out in what is called the 'empty hive' catastrophe. Places like France that had seen a drastic decline in the bee population have banned the use of this sort of pesticide and seen a resurgence of these beneficial insects.
People who value truly natural products can help protect the industry by refusing to spend money on inferior imitations and formulas that cut corners on quality. Choosing organically-certified and GMO-free products protects their health while sending the message that consumers want the best supplements they can get. This support can also help reputable manufacturers keep their prices down.
These days, when fewer can grow their own food or find all they need from local organic farmers, consumers buy vitamins to improve their health and fill gaps in their diets. They want pure, truly natural products they can depend on and that are worth the purchase price. For the assurance of purity and quality, look for the organic and GMO-free labels on all supplements.
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